
π± Zero Pesticide Residue Test Report | Certified Organic Flour Safety Inspection
π Introduction
For global food importers, bakery manufacturers and health food brands, raw material safety is one of the most important factors when selecting an organic flour supplier.
Pesticide residue, heavy metal contamination and traceability of agricultural products directly influence product registration, supermarket approval and consumer trust.
As a professional China organic flour factory established in 2017, Linyi Kanglu Whole-Grain Flour Co., Ltd applies strict safety control systems for our:
πΎ Certified Organic Flour
π± Organic Stone-Ground Flour
π₯£ Low-GI Whole-Grain Flour
π¦ Bulk Organic Flour Export Products
To ensure product safety and transparency, our multigrain flour batches are regularly submitted to qualified third-party laboratories for:
π¬ Pesticide residue testing
π§ͺ Heavy metal analysis
π Food safety verification
This article introduces our BCT third-party pesticide residue test report of Multigrain Flour, demonstrating how our quality control system supports:
π¦ Bulk Organic Flour Export
β Organic Flour OEM Service
π· Organic Flour Private Label Cooperation

π 1. Overview of Multigrain Flour Pesticide Residue Test Report
The tested product is one of our representative low-GI whole-grain flour products, developed for customers requiring clean-label, safe and nutritious flour ingredients.
π Test Report Information
πΎ Product Name | Multigrain Flour |
π¬ Inspection Type | Third-party pesticide residue & heavy metal testing |
π Manufacturer | Linyi Kanglu Whole-Grain Flour Co., Ltd |
π Report Number | W20260281S002F |
π’ Testing Institution | Beijing Century Kehuan Ecological Agriculture Institute (BCT) |
π Testing Date | February 26-28, 2026 |
π¦ Sample Type | Finished multigrain flour |
The complete report includes:
β
Sample information verification
β
Pesticide residue analysis
β
Heavy metal detection
β
Testing result records
For overseas buyers, these documents provide important quality evidence for:
π Supplier evaluation
π¦ Import preparation
πͺ Market qualification review
π· Private label product development

π¬ 2. Pesticide Residue & Heavy Metal Testing Results
Food safety is the foundation of our organic flour production system.
The BCT inspection covers:
πΏ Pesticide Residue Detection
The test includes multiple commonly controlled pesticide residue indicators.
Test results:
β All tested pesticide items: Not Detected
The results demonstrate that the tested multigrain flour meets strict safety requirements for clean-label food products.
This provides strong support for customers developing:
π₯£ Healthy staple foods
π Low-sugar bakery products
π± Organic nutrition products

β Heavy Metal Safety Testing
Heavy metals are important indicators for grain product safety.
The inspection includes:
Lead (Pb)
β Result: Not Detected
Cadmium (Cd)
β Result: Not Detected
These results help ensure product safety and provide additional confidence for international buyers.
π± 3. Source Control: Organic Wheat Planting Management
A reliable pesticide residue test result starts from the agricultural source.
Our safety control system begins with:
π Yimeng Mountain Organic Planting Base
Through strict planting management, we focus on:
β
Clean agricultural environment
β
Traceable wheat sources
β
Reduced chemical input management
β
Regular soil and raw material testing
The purpose is to maintain stable raw grain quality before entering flour production.
πΎ 3.1 Strict Raw Material Selection
Before wheat enters production:
π Raw materials are inspected
Including:
Safety indicators
Quality parameters
Production records
Batch traceability information
Only qualified wheat materials are selected for further processing.
This helps guarantee consistent quality for:
πΎ Certified Organic Flour
π± Organic Stone-Ground Flour
π₯£ Low-GI Whole-Grain Flour
β 3.2 Clean Organic Stone Milling Production
Our organic flour production combines traditional stone milling technology with modern quality management.
The process helps preserve:
πΎ Natural grain flavor
π± Dietary fiber
π» Whole grain nutrients
The production process includes:
β
Food-grade production equipment
β
Regular equipment cleaning
β
Controlled processing environment
β
Batch production records
Reducing contamination risks during manufacturing.
π¬ 3.3 Finished Product Quality Verification
Before shipment, finished flour batches undergo quality checks.
The inspection system includes:
π§ͺ Safety testing
π Nutritional verification
π Product information checking
π¦ Batch record management
Each export batch can be matched with corresponding quality documents.
For international buyers, this creates a complete traceability system from:
π± Farm β β Factory β π¦ Finished Product
π 4. Supporting Different Global Cooperation Models
π¦ Bulk Organic Flour Export
For distributors and food ingredient importers, we provide:
β
Stable production supply
β
Batch inspection documents
β
Product specifications
β
Export support documents
Suitable for:
πͺ Supermarket suppliers
π₯ Bakery factories
π Food ingredient distributors
Our quality documentation helps importers improve supplier approval efficiency.
β Organic Flour OEM Service
For food manufacturers requiring customized ingredients, we provide:
π§ Formula adjustment
πΎ Multigrain blend development
πͺ Protein and texture customization
π¦ Customized export packaging
π¬ Additional testing support
OEM customers can develop flour products according to:
Local consumer preferences
Bakery requirements
Nutrition positioning
π· Organic Flour Private Label Service
For health food brands and supermarket suppliers, we provide complete private-label solutions:
β
Product formula customization
β
Packaging design support
β
Nutritional information preparation
β
Safety document support
β
Export production service
The pesticide residue test report helps brands demonstrate:
π± Clean ingredient sourcing
π¬ Professional quality control
π Product transparency
π 5. Complete Quality Document Support
To make international cooperation easier, we provide:
π Pesticide residue test reports
π Nutritional analysis reports
π English document versions
π Product specification sheets
π· Packaging information support
Customers can use these documents for:
β
Supplier audit
β
Import preparation
β
Product registration
β
Retail channel evaluation
β 6. Dual Quality Guarantee System: Safety + Nutrition
Together with our nutritional CMA test report, we provide a complete quality verification system.
π¬ Safety Verification
BCT pesticide residue report:
β
Pesticide residue testing
β
Heavy metal testing
β
Raw material safety verification
π Nutrition Verification
CMA nutritional report:
β
Protein data
β
Sugar information
β
Fat content
β
Sodium value
This combination demonstrates both:
π± Product safety
+
π₯£ Nutritional value
which is especially important for:
Organic food brands
Health food distributors
Private-label supermarket products
π¦ 7. Why Choose Linyi Kanglu as Your Organic Flour Supplier
As a professional:
π Organic Flour Supplier from China
we provide:
β
CNCA-certified organic raw materials
β
Yimeng Mountain planting resources
β
Organic stone milling technology
β
Third-party quality inspection
β
OEM & private label solutions
β
Export document support
Our goal is to help global partners develop reliable and competitive organic flour products.
β Conclusion
The BCT pesticide residue test report of our Multigrain Flour demonstrates our commitment to strict food safety management.
Through:
π± Controlled organic planting
β Professional production processes
π¬ Third-party laboratory testing
π Complete quality documentation
Linyi Kanglu Whole-Grain Flour Co., Ltd provides reliable solutions for customers searching for:
β
Certified Organic Flour
β
Low-GI Whole-Grain Flour
β
Organic Stone-Ground Flour
β
Bulk Organic Flour Export
β
Organic Flour OEM Service
β
Organic Flour Private Label Cooperation
If you are looking for a trusted China organic flour factory, we welcome you to contact us for:
π¦ Product samples
π Test reports
π· Customized OEM solutions
π€ Long-term supply cooperation













